Chef's Suggestions |
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Succulent slithers of Swan Hill Pork Fillet marinated in Star Anise and an assortment of spices from Sulawesi, then stir fried with fresh organic coriander from Beverford and other fresh local vegetab |
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Tender pieces of Barramundi fillet cooked in a delicious penang curry sauce with assorted vegetables, basil & fresh mint and some slithers of fresh chilli. |
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Stir Fried chicken fillet with red & green capsicum, carrot, onion. SENSATIONAL! |
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Tender pieces of chicken cooked in a succulent mango sauce. A mild curry but full of fruity flavour. |
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Lychee & Lemongrass. Pieces of roasted duck wok fried with chilli jam, minced lemongrass, lycees, cashews, capsicums & onion. |
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Goat is the most eaten meat in the world! This dish is a favourite throughout Indonesia. Pieces of meat slowly cooked in a curry sauce. A unique and delicious flavour. |
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The Spice Islands emerge in the Malaccan lamb semur, tender chunks of melting lamb rich with the scent of star anise and cinnamon. |
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A must try dish. Slices of duck that has been roasted and stuffed with lemon grass and other Thai spices. Slowly cooked in a red curry with cherry tomatoes, basil, lime leaf, egg plant, lycees and pin |
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A tasty traditional Indonesian curry. Chunks of beef simmered in a special curry sauce. |
Entree |
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Deep fried chicken wings stuffed with chicken mince & minced prawn, pepper & garlic served with sweet and sour or sweet chilli sauce.
(2 per serve)
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Pieces of goat meat barbequed and basted with Balinese spices & sweet soy. (serving of 4) |
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Minced chicken, potatoes, and onion cooked in curry powder and wrapped in puff pastry served with sweet & sour or sweet chilli sauce (4). |
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A vegetarian lovers delight. Healthy Tempe in a spicy sambal.) |
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Prawns encased with rice pastry and deep fried, served with Java Spice sweet chilli sauce (serving of 4) |
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1 spring Roll, 1 Money Bag, 1 Skewer & 1 curry Puff . |
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Scallops in Red Curry Sauce – Tender scallops marinated in Thai herbs & topped with a delicious Red Curry Sauce. |
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Portions of Calamari marinated in orange, lemon & chilli. Wok fried with onion, coriander, Shallots, lemongrass and spinach leaves. Superb! |
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Spring rolls with a choice of meat or vegetables served with home made sweet chilli sauce (4). The default dish is vegetable. Choose meat if you prefer. |
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Home made fish patties with Thai herbs and spices. Served with homemade sweet chilli sauce. |
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Stir fried mince meat with water chestnut, onion, mushroom, shallot & sesame seed wrapped on crispy lettuce. ( 2 Person dish) |
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Combination Thai style satay is one of the most popular Thai dishes consisting of marinated pieces of charcoal grilled chicken or beef with coconut milk and home made peanut sauce. (4 per serve) |
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Chicken mince, ginger, fresh corriander leaf and crushed peanuts wrapped in wonton skin served with sweet chilli or peanut sauce (4). |
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Prawns wok fried with slithers of lemongrass, chilli and kaffir lime leaves. Served on a small salad. |
Soups |
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A creamy, thick, delicious soup filled with goodies such as corn, potatoes & onion. |
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Famous Indonesian chicken broth soup with potatoes, shredded chicken pieces, various Indonesian herbs and spices. |
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Famous spicy Thai soup with chicken, lemon grass, kaffir lime leaves, chilli, mushrooms & herbs cooked in rich coconut milk. |
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Famous spicy Thai seafood soup with lemon grass, kaffir lime leaves, chilli, mushrooms & herbs cooked in rich coconut milk. |
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Famous spicy Thai Soup with chicken, lemon grass, kaffir lime leaves, chilli, mushrooms & herbs. |
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Spicy Thai soup seafood soup with lemon grass, kaffir lime leaves, chilli, mushrooms & herbs. |
Salads |
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Marinated Chicken fillet coated in crushed peanuts on a bed of Thai salad. |
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Slices of grilled rump steak mixed with lemon juice, chill, onion, shallots, mint and coriander leaves. |
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Minced chicken cooked in lime juice & thai herbs then placed over a Thai salad & vermicelli noodles. Sensational! |
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Squid, prawn and fish with lemon juice, onion, tomato, chilli and corriander leaves. |
Curries |
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A classic Thai dish. simmered in a thick green curry sauce with basil and coconut milk served with seasoned vegetables. Choice of chicken or beef. |
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A mild Balinese curry. Another dish the chefs cooked for themselves that we convinced them to share with you! Chicken pieces marinated in lemon grass & lime. Yummy!! |
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A delicious fruity, mild tasty curry cooked with potatoes and peanuts. Choice of chicken or beef. |
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A mild curry slowly cooked with green and red capsicum, basil and kaffir lime leaves. Choice of chicken or beef. |
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Prawn and pineapple curry. Prawn marinated in coconut and pineapple cooked slowly over a low flame. |
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Exquisite red curry simmered in a thick red curry sauce with basil and coconut milk served with seasoned vegetables. Choice of chicken or beef. |
Rice & Noodles |
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Thai style fried rice with ckicken, egg, tomatoes, shallots, green vegetables, fresh coriander leaf. |
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Crispy egg noodle with Chinese vegetable – choose from Chicken , pork, beef |
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Authentic Indonesian style noodle with chicken, shrimp, cabbage, choy sum, fried spring onion, and shredded egg. |
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Stir fried rice Indonesian style with chicken, cabbage, onion, choy sum, fried spring onion topped with a prawn cracker and fried egg. |
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Famous Thai stir-fried fresh thick noodles with broccoli & choy sum, cooked in a dark soya sauce. We have been asked to add this dish for a long time. Here it is!
Choice of beef, chicken or pork.
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Stir fried rice noodles with chicken, tofu, bean sprout and ground roasted peanuts |
Stir Fry's |
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Stir Fried fillet chicken with onion, chilli, shallot, garlic, butter, soy sauce & lemon juice. |
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Stir fried meat with cashew nut, onion, chilli & fresh coriander. Choice of chicken, beef or pork . |
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Thai style sweet & sour chicken, stir fried with pineapple, onion, cucumber, tomatoes & a touch of lemon juice. |
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Stir fried meat with basil leaf, red & green capsicum & garlic. Choice of chicken, beef or pork. |
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Stir fried meat with finely sliced fresh ginger, onions, shallots and mushrooms. Choice of chicken, beef or pork or prawns |
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A mixture of fresh vegetables and pieces of fillet chicken stir fried in the big wok! Something simple for those who prefer non-spicy dishes. Chillies can be added on request! |
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Thai sweet & sour Pork. Also available in Chicken & Beef. |
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Stir fried vegetables & chicken in a mild satay sauce. Served with rice & salad. |
Seafood |
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Served on hotplate with salad or vegetable and steamed |
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Stir fry King prawns with pepper & garlic |
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Thai sweet & sour fish fillet. |
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Stir fry calamari with basil. Very popular dish! |
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Stuffed Baby Calamari – Tender baby calamari stuffed with a fragrant minced prawn, chicken & basil combination. Coated in a delicious red curry sauce. Includes with a small salad. |
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Stir fried King Prawns cooked in chilli sauce with onions, carrots, red & green capsicums and served on a sizzling hot plate. Served with rice and salad on a separate plate. |
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Fish fillet, scallops, calamari & other seafood mixes stir fried with onion, carrot, red & green capsicum, shallots & short beans served on a sizzling hot plate. |
Vegetarian |
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Stir Fry mixed
vegetable |
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Delicious vegetarian tempeh in a tasty Balinese sauce served with rice & salad. |
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Vegetarian fried rice |
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Cooked with coconut milk & red curry paste. |
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Beancurd, mushrooms, beans, red/green capsicum, bean sprouts and cabbage |
Desserts |
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Delicious home made chocolate mousse topped with whipped cream, fresh strawberry and mint. Wow! |
Add Ons |
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Garlic Roti |
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Home made peanut sauce |
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Pracwn crackers |
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Flaky Malaysian bread. Ideal for soaking up the delicious gravy in curries. |
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Roti bread with a generous serve of fresh home made peanut sauce |
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Steamed rice |
Drinks-Take-away |
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Beyond Coconut Water-Health Drink |
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Can of Coke |
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Can of Diet Coke |
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Can of Lemonade |
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Australian |
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Served with a tasty salad & chips |
KIDS |
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Dim Sims & chips |